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Job Title: Dishwasher (Full Time)   Date Posted: 10/28/24 Ref. Number: 850 Type: Full Time Part Time Location: Markham Requirements: • Possess a passion for customer service and the ability to exceed customers’ expectations • Completion of High School, GED or equivalent • Ability to lift up to 50 pounds • Strong work ethic and positive team attitude • Excellent organizational skills • Must be flexible to work all assigned shifts and hours including weekdays, weekends, days, evenings and holiday • Ability to stand for long periods of time Job Types: Full-time, Permanent Benefits: • Discounted or free food • On-site parking Schedule: • Day shift • Evening shift • Holidays • Monday to Friday • Night shift • Weekends as needed Experience: • Dishwashers & Stewards: 1 year (preferred) Work Location: In person Description: The Position: The Dishwasher will be responsible to clean the Kitchen, Restaurant and Banquet utensils, dishware, glassware and pots, while ensuring that the Stewarding area is maintained in a clean and tidy manner. The successful candidate will consistently display high-levels of service, professionalism, and courtesy to every guest and Team Member. • Ensures all utensils, dishware, glassware and pots are clean and sanitized • Picks up, loads, washes, unloads and stacks dishes • Washes all pots, pans, inserts, etc., and cleans all kitchen equipment as required • Sorts and stores all utensils, dishware, glassware and pots in the assigned storage and server areas • Keeps the Stewarding area floors swept, cleaned and washed at all times • Cleans and organizes all related work equipment and areas In this role, we expect that you will have an open availability to work early mornings, late nights (shifts often end at midnight or 1am), weekends, and holidays. Hours per week: 20+ Rate of Pay: TBA Contact: Oksana Bachynska Telephone: 905-948-9996 Fax: 905-948-9920 Email: obachynska@jobskills.org