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Job Title: Kitchen Helper   Date Posted: 07/30/25 Ref. Number: 604 Type: Full Time Part Time Location: Markham Requirements: Prepare dishes according to menu • Cut and process meat items • Check dishes prior to serving to ensure proper presentation and garnishment • Ensure dishes come out simultaneously in a high quality and timely fashion • Follow Health & safety and sanitation/hygiene practices to Ontario regulations; at all kitchen and dining area; comply WSIB standards • Comply with standard portion sizes, cooking methods, quality standards and • kitchen policies and procedures • Clean kitchenware; dishwashing etc. • Assist co-workers actively and ensure customer satisfaction • Cross-train in other positions as necessary • Other duties as needed Description: Hours per week: 20-25 Rate of Pay: 17.20