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Job Title: Meat Team Member Full Time
Date Posted:
04/23/18 Ref. Number: 808
Type:
Full Time Part Time
Location: Markham
Requirements:       High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy. Ability to follow directions and established procedures. Ability to understand and convey to others the differentiating factors about our products. Ability to visually examine products for quality and freshness. Ability to sell proactively. Good communication skills. Ability to work a flexible schedule including nights, weekends, and holidays as needed. Team Oriented person. Customer Service Focused.
Description: Provide outstanding customer service; ensure customer needs are met in a timely fashion. Prepare, package, weigh, and price meat products for sale. Prepare specialty merchandise including sausages, ready-to-cook products, and cured meats. Monitor product quality and freshness and ensure proper rotation or product. Ensure all cases and shelves are clean and well-stocked. Maintain accurate department signage and pricing. Receive, unload, and put away product delivery. Complete spoilage, sampling, temperature and sweep logs, as required. Follow department procedures for preparing, storing, rotating, and stocking of product. Maintain a clean and well organized work area. Follow and comply with established procedures, including Weights and Measures, health and sanitation, and safe work practices. Meat cutting experience required
Hours per week: Monday - Sunday ( 40 )
Rate of Pay: TBD
Contact: Brian MacKenzie
Telephone:
905-948-9996 Fax: 905-948-9920
Email: bmackenzie@jobskills.org


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Job Developers Team
Job Skills