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Job Title: Baker Clerk
Date Posted:
06/12/18 Ref. Number: 319
Type:
Full Time Part Time
Location: Brampton
Requirements:       Ability to work independently in a fast paced environment.
Description: Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives. Provide customer service to meet customer needs. Keep work area clean and presentable. Process customer Bakery orders. Perform program execution and merchandising of product. Handle and prepare Bakery products. Increase store sales by actively promoting products. Participate in the training of junior staff. Order and receive stock in accordance with company inventory control procedures as required. Process department shrink. Maintain a clean and safe working environment as per Company requirements. Other duties as required.
Hours per week: Flexible to work multiple shifts.
Rate of Pay: $14
Contact: Trisha Tailor
Telephone:
905-453-7896 Fax: 905-453-7894
Email: ttailor@jobskills.org


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