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Job Title: Kitchen Assistant
Date Posted:
08/21/18 Ref. Number: 853
Full Time Part Time
Location: Markham
Requirements:       A love for food. Secondary School Diploma or equivalent. Experience in a customer focused related position. Post-Secondary School Education in Culinary, Hospitality or a related field is an asset. Previous experience in Food Production is an asset. Food Handler Certification is an asset. Knowledge and experience complying with HACCP is an asset.
Description: Working with and assisting Red Seal Chefs and Cooks preparing meals and snacks for growing bodies. Following healthy recipes and our unique processes. Checking the quality of the food being served. Packing food efficiently to ensure no wasted materials. Maintaining the cleanliness of work stations. Operating industrial sized machines and food equipment under supervision. Offering any additional support in areas of the kitchen where needed. Ensure hot meals are accurate, packed properly and sealed to ensure temperature retention.
Hours per week: Monday - Friday ( 10am - 6pm ) ( 40 )
Rate of Pay: $ 14.00 per hour
Contact: Brian MacKenzie
905-948-9996 Fax: 905-948-9920

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